Mayta’s Peruvian fusion – a new taste in Hong Kong – A Beauty Feature

Mayta’s Peruvian fusion – a new taste in Hong Kong, Mayta, Peruvian fusion, Hong Kong, restaurant, food, wine Lan Kwai Fong, chilli peppers, Lima Peru,

Source: www.abeautyfeature.com

Mayta’s concept creator – Jaime Pesaque is an internationally recognized maestro of Peruvian cuisine. With Mayta locations in Lima and Hong Kong and several brand extensions in Punta Del Este (Uruguay) and Miami, head chef Eduardo Montes is leading Mayta’s culinary dining concept in Hong Kong. A native of Peru, Chef Eduardo Montes speaks passionately about authentic Peruvian cuisine and the diverse mix of influences from China, Africa, Japan, Italy, and Spain. Since Mayta’s debut into Asia a little over a year ago, the Chef duo have presented an innovative menu that brings together ingredients infused in traditional and purposely created dishes, specifically tailored to stimulate the Asian palate

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